Product Information Sheet

Feminine Balance
Before, During, and After

Menopause

 

 

 

Supplement Facts
Serving Size

3 Tablets

Servings Per Container

60

 
Amount Per Serving

% Daily Value

 
Calories

6

Total Carbohydrate. 1 g 0%*
Vitamin E (D Alpha Succinate) 40 IU 133%
 
Gamma-Oryzanol 60 mg **
Mycoceutical Mix 120 mg **
Soya Seed Lecithin
     Phosphoglycolipids 30 mg **
Soya Seed Isoflavones Extract 4 mg **
     Genistein 0.8 mg **
     Daidzein 0.6 mg **
     Glycitein 0.2 mg **
Kudzu Root Extract 180 mg **
     Kudzu Isoflavones 72 mg **
Hesperidin (from Hesperdin Complex) 120 mg **
Alfalfa Leaf Juice 60 mg **
Black Cohosh Rhizome Extract 12 mg **
     Triterpene Glycosides 300 mcg **
Burdock Root 9 mg **
Chastetree Berry 39 mg **
Dong Quai Root 60 mg **
Kava Kava Rhizome Extract 90 mg **
     Kava Lactones 27 mg **
Kelp (Alaria esculenta L.) Whole Plant 15 mg **
Kelp (Laminaria digitata L.)
     Whole Plant 15 mg **
Licorice Root Extract
     (Deglycyrrhizinated) 60 mg **
Mexican Wild Yam (Dioscorea
     villosa L.) Rhizome Extract 30 mg **
     Diosgenin 2 mg **
Nettle (Stinging) Leaf Extract 6 mg **
Panax (Chinese) Ginseng
     (Panax ginseng C.A. Mey)
     Root Extract 30 mg **
     Ginsenosides 8 mg **
Red-Clover Blossom Extract 18 mg **
Sage Leaf Extract 30 mg **
Saw Palmetto Berry Extract 6 mg **
Siberian Ginseng 
     (Eleutherococcus senticosus
     (Rupr. et Maxim.) Maxim.)
     Root Extract 6 mg **
     Eleutherosides 48 mcg **
Turmeric Root Extract 18 mg **
     Curcuminoids 17 mg **
Bromelain 120 mg **
Boron (Total) 2 mg **
 
  *Percent Daily Values are based on 2,000
   calorie diet.
**Daily Value not established.

 

OTHER INGREDIENTS: Dicalcium Phosphate, Mycoceutical Mix (Aerial Parts of Reishi, Maitake (Grifola frondosa (Dicks) S.F. Gray), Shiitake, Turkey Tail (Coriolus versicolor (Fr.) Quel.), Caterpillar (Cordyceps), Monkey Head (Hericium erinaceus Persoon), Split Gill (Schizophyllum commune Fries), Fu Ling, White Woodear (Tremella fuciformis Berk.) Mushrooms), Microcrystalline Cellulose, Stearic Acid, Silica, Magnesium Stearate and PhytoZyme™ proprietary blend (Bromelain, Papain, Aloe Vera, Alfalfa, Parsley, and vegetable and fruit concentrates from Carrots, Broccoli, Spinach, Cauliflower, Asparagus, Celery, Beet, Chili Pepper, Green Bean, Pea, Sweet Potato, Cucumber, Pumpkin, Snow Pea, Tomato, Zucchini, Lima Beans, Mushroom, Banana, Cantaloupe, Cranberry, Guava, Lemon, Mango, Orange, Papaya, Peach, Pineapple and Grapefruit).

 

References:
1. Nielsen FH, Penland JG. Boron supplementation of peri-menopausal women affects boron metabolism and indices associated with macromineral metabolism, hormonal status, and immune function. J Trace Elements Exp Med 1999; 12
2. Verma SP; Goldin BR. Effect of soy-derived isoflavonoids on the induced growth of MCF-7 cells by estrogenic environmental chemicals.
3. Lieberman S. A review of the effectiveness of Cimicifuga racemosa (black cohosh) for the symptoms of menopause. J Womens Health 1998; 7
4. Harguchi H, Youshida N, Ishikawa H. et al. Protection of mitochondrial functions against oxidative stresses by isoflavans from Glycyrrhiza glabra (licorice). J Pharm Pharmacol 2000 Feb; 52 (2
5. Yoshiro, K. The physiological actions of tan-kwei (dong-quai) and conidium. Bull. Oriental Healing Arts Institute, USA, 1985; 10
6. Albertazzi P., et al. The effect of dietary soy supplementation on hot flashes. Obstetrics and Gynecology 1998; 91
7. Scheiber N, Setchell K. Dietary soy isoflavones favorably influence lipids and bone turnover in healthy postmenopausal women. June 1999, The Endochrine Society’s 81st Annual Meeting Synopsis.
8. Verma SP, Salamone E, Goldin B, Curcumin and genistein, plant natural products, show synergistic inhibitory effects on the growth of human breast cancer MCF-7 cells induced by estrogenic pesticides. Biochem Biophy Res Commun 1997 Apr 28; 233(3)

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